Garam Masala Powder

Garam Masala  Powder is made by blending the spices into coarse powder which is used in north indian and south indian cuisines.  Everytime i prepare this powder before hand and store it for 1-2 months.  

Cooking Time 45-60 min
Storage 1-2 months

Rasam Powder | Homemade Andhra Style

Rasam powder is made by blending the spices into coarse powder which is used to make rasam / charu / spicy soup with tomotoes and tamarind.  Everytime i prepare this powder before hand and store it for 2-3 months.  

Cooking Time 60 min
Storage 2-3 months