Aavada | Perugu Garelu

Perugu Garelu or Aavada is one of the famous dish made for festivals in andhra pradesh which are deep fried urad dal dumplings soaked in yogurt mixture.

Cooking Time 1½ - 2 hours
Serves 4-5 Persons

Aloo Broccoli Fry | Potato Broccoli Subzi

Aloo Broccoli Fry is very quick to make and healthy subzi which is delicious with both rice and rotis. Previously i didn't liked to eat broccoli so i combined this with potatoes and it turned out very tasty. Now i eat broccoli regularly ....

Cooking Time 30 - 45 min
Serves 2-3 Persons


Menthi Kura Pappu | Fenugreek Dal


Menthi Kura Pappu is very healthy, tasty and nutritious dal that is prepared from fresh methi leaves and toor dal.
Cooking Time 30 min
Serves 2-3 Persons
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