Beerakaya Senagapappu Kura is very deliicous and its a nice combination with Rice / Rotis. I added senagapappu (channa dal) to the beerakaya kura for an extra flavor. Here goes the recipe !!!!!
Cooking Time 30 - 45 min
Cooking Time 30 - 45 min
Serves 2-3 Persons
Beerakaya (Peeled & chopped) |
3
|
Senaga Pappu/Chana Dal (washed) |
¾ Cup
|
Onion (finely chopped) |
1 Small
|
Green Chillies (chopped) |
4
|
Red chilli pwd |
1 Tsp
|
Turmeric |
⅛ Tsp
|
Coriander leaves |
For Garnishing
|
Salt |
To Taste
|
For Seasoning:
Dried Red chillies |
2
|
Elachi |
3
|
Garlic (minced) |
1 Clove
|
Urad dal |
1 Tsp
|
Cumin seeds (Jeera) |
½ Tsp
|
Mustard seeds |
1 Tsp
|
Curry Leaves |
Few
|
Oil |
1 Tbsp
|
Process:
- Soak chana dal in water for half an hour.
- Heat oil in a pan, add urad dal, cumin, mustard seeds, elachi and curry leaves.
- Add chopped onions and chopped green chillies and fry them until golden brown color.
- Add beerakaya pieces and cook for 5 min until the water from beerakaya comes out.
- Add chana dal, salt, red chilli pwd, turmeric and mix well.
- Close the pan and cook until they are almost done.
- Remove from heat and serve hot with rice or rotis.
Sending Brinjal Tomato chutney to 'The Kerala Kitchen Event' hosted by Khusi ........
Channadal Ridgegrd Curry luks yumm and inviting.Luv it.
ReplyDeleteI love this combo and make this very often too....looks yum....
ReplyDeleteNice combo Kalyani.I always feel ridge gourd need a good companion to burst out..Well Done:!
ReplyDeletewe make similar one with lauki. Will try next time with ridge gourd. simple and comforting
ReplyDeleteNice preparation n perfectly done.
ReplyDeletePerfect with rice,yummy curry
ReplyDeletelovely recipe...do send it to the event
ReplyDeletekerala kitchen
lovely preparation using chana dal, delicious curry..
ReplyDeleteLovely combo, looks super delicious.
ReplyDeletethat looks delicious dear
ReplyDeletePriya
Do check out my blog anniversary giveaways
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Delicious and healthy recipe.
ReplyDeletesounds yummm n tasty..
ReplyDeleteTasty Appetite
nice combo- looks yum
ReplyDeletehealthy and yummy curry ..perfect with rice
ReplyDeleteHealthy combo and looks yummy!
ReplyDeleteBeerakaya kura is superb. We too prepare this way and i love to have this with steamed rice.
ReplyDeleteCheers,
Uma
Lovely and delicious combination.. looks super perfect.. thanks for the recipe :)
ReplyDeleteIndian Cuisine
Dear Blogger Friend,Wish U a Warm and Happy Diwali.Let the Day of Lights be celebrated with taste-filled delights,Safe and Delicious Memorable Moments - Regards, Christy Gerald
ReplyDeleteHappy diwali:)
ReplyDeleteRegards
Rumana
http://rumanarawat.blogspot.com/
tasty n healthy combination
ReplyDeletehttp://www.panchamrutham.blogspot.com/
Very delicious Combination.
ReplyDelete-Lavanya
My Recent Post: Boondhi Ladoo
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awesome picture! love the healthy recipe! if possible, please re-post between nov 1st - 30th & link it to my event! :)
ReplyDelete-
Kavi | Edible Entertainment
Ongoing event: Healthy Lunch Challenge
Looks yummy! The next time I make beerkai palya I'll add channa dal to it. I've do this with carrot palya before but it looks even more yummy in combination with the beerkai.
ReplyDeleteThanks for liking the combination ....
Delete