Aloo Broccoli Fry is very quick to make and healthy subzi which is delicious with both rice and rotis. Previously i didn't liked to eat broccoli so i combined this with potatoes and it turned out very tasty. Now i eat broccoli regularly ....
Cooking Time 30 min
Serves 2 - 3 Persons
Ingredients:
For Seasoning:
Process:
Cooking Time 30 min
Serves 2 - 3 Persons
Ingredients:
Potatoes (chopped)
|
3 no’s
|
Broccoli (finely chopped)
|
1 Med
|
Red chilli pwd
|
1 Tsp
|
Turmeric
|
⅛ Tsp
|
Salt
|
To Taste
|
Dried Red chillies
|
2
|
Garlic (minced)
|
1 Clove
|
Urad dal
|
1 Tsp
|
Cumin seeds (Jeera)
|
½ Tsp
|
Mustard seeds
|
1 Tsp
|
Curry Leaves
|
Few
|
Oil
|
1 Tbsp
|
- Heat oil in a frying pan and do the seasoning one by one. Fry the red chillies, urad dal, jeera, mustard seeds, garlic and lastly curry leaves.
- Add the chopped potatoes, finely chopped broccoli, turmeric, salt & mix well. Cover and cook for 5 min.
- Open the lid and fry until the vegetables become into golden brown color on the medium heat.
- Now sprinkle red chilli pwd and fry for 2 min.
- Switch off the stove and remove them into serving bowl.
- Serve like a side dish with hot rice / have it with rotis.
Yummy healthy stir fry
ReplyDeleteYummy fry..
ReplyDeletehealthy fry looks super awesome
ReplyDelete