Cooking Time 30 min Serves 2-3 Persons

Chepala Pulusu is a traditional andhra dish where fish is cooked in onions and tamarind gravy with other spices. This pulusu tastes very de...

Aloo Gobi Subzi | Cauliflower Potato Curry is very quick to make and delicious subzi which is good with both rice and rotis. Cooking Tim...